Corey's Sugar Shack

This is a super easy recipe that makes a great addition to any breakfast spread, as a snack or app, and it's a lovely addition to your holiday meals. It also makes a great hostess holiday gift to share with others. It's not overly sweet, using only maple syrup and maple sugar, and can easily be made gluten free by swapping out flour for a gluten free alternative.

Using elk as the protein in these sweet and savory tacos creates a truly unique flavor thanks to the heat from Corey's Infused Habanero Chip

Filled with chicken strips drizzled in Corey's Infused Chipotle Pepper maple syrup folded in waffles for sweet heat, this take on a Tex-Mex